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Lounge Menu
Appetizers
Onion Wedges
Tempura battered wedges of onions with a hint of jalapeno, deep fried golden brown and served with a honey mustard dip.
Coyote Cheese Fries
Our fresh cut fries topped with sour cream, green onions, fresh bacon bits and melted cheese.
Basket of Fries
A basketful of our special home cut fries. Add a generous portion of our home made gravy for $2 more.
Lobster Bites
Lobster meat over freshly sautéed mushroom caps baked with our special cheese blend with a special dip in the center.
Garlic Toast
A basket of our garlic French baguette toasted or topped with our special cheese blend for $2.00 more.
Calamari
Half a pound of tender baby calamari, coated and fried lightly served with our special home-made tzatziki sauce and topped with fresh sweet red onion slivers.
Coconut Shrimp
Our jumbo prawns breaded and rolled in coconut and fried golden brown. Served with our own home made coconut marmalade dip.
Beer Battered Mozza Sticks
Special Alexander Keith’s Beer Battered fresh Mozza sticks served with our sweet marinara dip.
Butterfly Shrimp
Our golden brown butter flied shrimp served with our tangy cocktail dip.
Deep Fried Mushrooms
A generous portion of our battered mushrooms fried golden brown served with a cool ranch dip.
Dry Ribs
A full pound of our dry pork riblets tossed with lemon pepper seasoning.
Chicken Wings
A pound of our roaster wings. Your choice of ten flavors to choose from. Suicide, hot, Mild, Honey Garlic, Teriyaki, BBQ, Lemon pepper, Cajun, Salt & Pepper, and Plain.
Escargot
Six jumbo escargot sautéed with tomatoes, onions and mushrooms and drenched in garlic butter.
Garlic Prawns
Our fresh jumbo prawns cooked with fresh garlic, peppers, green onions and tomatoes, and deglazed with white wine.
Coyote’s Nacho Platter
A huge platter of our round corn tortilla chips with onions, peppers, black olives, jalapeno and our special cheese blend. Add 7 oz of cut up charbroiled chicken or 7 oz of taco beef for only $4.99 each. Enough to feed an Army!!
Coyote Skins
Our version of the traditional favourite. Fried Golden brown pieces of potato skins topped with taco beef, generous helping of our cheese blend, and green onions. Served with a sour cream dip.
Soups & Salads
Soup of the Day
Ask your server what the chef has freshly prepared today.
Baked French Onion
Freshly sautéed onions in a rich beef broth with fresh croutons and melted cheese.
Seafood Chowder
Our creamy and hearty chowder with our special fresh seafood medley.
Greek Salad
Peppers, red onions, Kalamata olives cucumbers, tomatoes and feta tossed in our special Greek Vinaigrette and poured over fresh cut Romaine.
Ceaser Salad
Fresh crispy romaine tossed with croutons, real bacon bits, freshly grated parmesan and our own home made Ceaser dressing. Add a freshly charbroiled or Cajun chicken breast for $5.
Seafood Ceaser
Our special Ceaser Salad topped with a medley of crab, lobster, shrimp, and scallops.
Coyote’s Greens
Our fresh garden mixed greens topped with our grated cheese blend. Try it with our Oregano and Sun-dried tomato Vinaigrette.
Burgers, Sandwiches and Wraps
All our burgers, sandwiches and wraps, comes with fresh cut fries. In lieu of fries, Onion wedges, side ceaser or tossed salad may be substituted for an additional $2.
Cool Ranch Crispy Chicken Wrap
Crispy golden fried chicken breast strips with fresh leaf lettuce, tomatoes and slices of cucumbers with a drizzle of creamy ranch dressing wrapped in a fresh tortilla wrap.
Chicken Ceaser Wrap
A tender charbroiled chicken breast with fresh romaine and our special Ceaser dressing wrapped in a fresh tortilla wrap. Choice of Cajun or charbroiled chicken.
Coyote’s Burger
Our own half pound pure ground chuck patty in a Kaiser bun with lettuce, tomatoes, onions and pickles.
Load her up with bacon, mushroom and cheese for only $.79 each add-on.
Coyote’s Prime Chicken Burger
A tender 7 oz natural Prime chicken breast charbroiled to perfection in a Kaiser bun, with lettuce, tomatoes, onions and pickles. Add bacon, mushroom and cheese for $.79 each add-on.
Beef Dip au Jus
You’ve heard about it; the Best Beef Dip in town. A half pound of our slow oven roasted shaved beef in a baguette with jus for dip. Hope you’re hungry.
Croissant Club
The traditional with a twist. Fresh turkey, bacon, lettuce and tomato with mayo in a fresh baked croissant.
Philly Cheese melt
Our beef dip with Sautéed red and green peppers, onions, mushrooms and melted cheese.
Hot Entrées
All hot entrées with the exception of pastas, are served with fries. In lieu of fries, a salad or onion wedges may be substituted for an additional $2.
Coyote’s Fish n’Chips
Three Large pieces of Alexander Keith’s Beer Battered cod served with tartar sauce and fresh cut fries.
Chicken Strips
Tender strips of chicken breast deep fried golden brown and served with plum sauce dip and home cut fries.
Steak Sandwich
A half pound of our Certified Angus Sirloin steak charbroiled to perfection over a piece of garlic toast and served with home cut fries. Best Steak Sandwich in Town. Add our sautéed mushrooms and onions for only 2 dollars each.
Steakhouse Baked Spaghetti and Meat Balls
Ed’s special meat sauce, with meatballs and fresh spaghetti, topped with fresh parmesan cheese. Served with Garlic Toast.
Coyote’s Chicken Alfredo
A charbroiled 7 oz natural chicken breast served over fettuccine in a garlic white wine cream sauce. Served with Garlic toast.
BBQ Rib Platter
Half a rack of our special tender baby back ribs smothered in our sweet, tangy BBQ sauce. Served with a generous portion of our fresh cut fries, and fresh garlic toast.
Nightly Beverage Specials
Call us for Details.
(Due to restrictions by the NWT Liquor Licensing Board, we can not post our nightly beverage specials. Feel free to call (867 )444-1608 for further information.)
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